Fancl Internal Body Fat-Support 90 Capsules

Fancl Japan

Internal Body Fat-Support

Diet Support Body Fat Health Supplement

Description

Functional supplementary food that works on body weight and body fat for people with high BMI and those who are obese. Live bifidobacteria BB536 (B.longum), B-3 (B.breve), and N-acetylglucosamine combination. For those who are obese, it helps to improve the intestinal environment.Usage / Dose4 tablets a day as a guide / for 30 daysBenefitsThis product contains live bifidobacteria BB536 (B. longum), B-3 (B. breve), and N-acetylglucosamine, improving the intestinal environment and helps to reduce weight and body fat. Has the ability to improve BMI. Suitable for those who are obese and have a high BMI, or those who are concerned about stomach fat.

Guidelines

Do not exceed indicated recommended daily intake.
Stop using in case of unexpected reaction or illness.
A list of 27 allergens/specific raw materials is printed on the package label. Confirm the ingredients before consuming them to avoid unwanted reactions.
Consult a doctor before using if you are pregnant or undergoing medical treatment.
Supplements are foods that are appropriate for intake at any time. For optimal digestion and absorption, take after meals. Intake recommendations at other times are noted above if applicable.
Eat a balanced diet including grains, proteins and vegetables.PrecautionsTake with water or lukewarm water without chewing.
Although folic acid aids the healthy growth and development of the fetus, there is no benefit to taking a higher dose.
If you have food allergies, confirm the ingredients before consuming to avoid unwanted reactions.
Consuming a large quantity of this product does not cure disease or promote health. Please follow the recommended daily intake.Precautions for storage and handlingStore in a cool and dry place. Avoid direct sunlight, high temperatures and high humidity.
Keep out of the reach of children.
Keep the package tightly closed and consume promptly after opening.IngredientsN-acetylglucosamine (including shrimp and crab) Edible eggshell flour (including eggs) Processed oil and fat Milk protein digest (including milk